La Plancha

Spanish Tapas Tapas are mouth-watering meals designed to be eaten as snacks with wine. By selecting a combination of dishes, tapas makes a larger meal full of different tastes and experiences.

Bread

• BB1 Bread topped with Peppers, Olives and Chilli £5.50
• BB2 Bread served with Olive oil and Balsamic vinegar £4.20
• BB3 Bread served with Serrano Ham and Cheese £5.50
• BB4 Bread served with Garlic Butter £4.50
• BB5 Half basket of Plain Bread £2.50

Salads

• BS1 Mixed Leaf Salad served with Feta Cheese and Olives £4.95
• BS2 Mixed Leaf Salad served with Boiled Eggs and Peppers £4.95
• BS3 Mixed Leaf Salad served with Red Onion and tomatoes £4.95
• BS4 Chicken and Avocado with Green Salad £6.95
• BS5 Seafood Salad served on a bed of Fresh Lettuce £4.95

Tapas Dishes

• BT1 Mixed green and black Olives with Onions £3.50
• BT2 La Plancha's famous Meatballs in Tomato sauce £4.75
• BT3 Spanish cured Serrano Ham £5.50
• BT4 Aubergines marinated in Oil, Spices and Vinegar £4.25
• BT5 Fresh succulent Anchovies in Garlic Olive Oil £4.50
• BT6 Marinated Red Peppers in spicy Vinegar £4.25
• BT7 Marinated Red Peppers in spicy Vinegar £4.95 and Feta Cheese
• BT8 Potatoes in spicy Tomato and Onion sauce £4.20
• BT9 Fresh King Prawns sautéed in Garlic Butter £5.25
• BT10 Chicken pan-fried in Chilli, red wine and Tomatoes £5.50
• BT11 Chicken pan-fried in white wine and Garlic Butter £5.50
• BT12 Mushrooms in Garlic sauce £4.25
• BT13 Fresh Scallops sautéed in Garlic Butter £4.75
• BT14 Fresh Mussels in white wine and Garlic £7.50
• BT15 Manchego Cheese served with Tomatoes and Olive Oil £4.95
• BT16 Chorizo Spanish Sausage pan-fried in white wine £4.95
• BT17 Paella Vegetarian £3.75
• BT18 Paella Valencia with Fish and Chicken £4.75
• BT19 Sweet Cherry Peppers with creamed Feta Cheese £4.50
• BT20 Artichoke with Caramelised Onion £4.75
• BT21 Grilled Pork with Garlic and Paprika £6.00
• BT22 Grilled Pork loin in Malaga sauce with Pine Nuts £6.00
• BT23 Spanish Tortilla Omelette £4.75
• BT24 Spanish Tortilla Omelette with Chorizo £5.75
• BT25 Artichoke served with Anchovies £6.00
• BT26 Manchego Cheese served with Artichoke £6.00
• BT27 Spanish Stew with Chickpeas, Chorizo and Black Pudding £5.50
• BT28 Calamari served with Alioli £7.00

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